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The finest of seasonal and
artisanal ingredients from California's fertile valleys, ranches, orchards,
farms and ocean waters are the starring attractions on Studio's ever-changing
dinner menus. All ingredients are hand-selected to meet our culinary team's
exacting standards. We search up and down the California coast and even enlist a
personal forager to seek out the top choices of the season.
Recommended articles and reviews:
Forbes Travel Guide /
GAYOT /
Los Angeles Times
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LOS ANGELES TIMES |
GAYOT |
FORBES TRAVEL GUIDE |
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17/20 |
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Dinner only
Wednesday to Sunday
6:00 p.m. to 10:00 p.m..
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Closed Monday and Tuesday
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Address: |
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Studio
Montage Laguna Beach
30801 South Coast Highway
Laguna Beach, CA 92651 |
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Phone: |
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(949) 715 6420 |
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Fax: |
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(949) 715 6130 |
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Executive Chef: |
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Craig Strong |
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Pastry Chef: |
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Louise Chien |
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Cellar Master: |
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Jake Underhill |
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General Manager: |
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David Pratt |
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Director of Food and Beverage: |
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Victorio Gonzalez |
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Owners: |
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Montage Hotels and Resorts |
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Official Site: |
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[website] |
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