PRINT. Restaurant at the Ink48 Hotel in New York | Executive Chef Charles Rodriguez

BEST USA RESTAURANTS COMMITTED TO LOCAL FARMS AND FARMERS' MARKETS

AMERICAN

FARM TO TABLE

Restaurant Guide

Print. is a seasonally inspired farm-to-table restaurant located in Manhattan's Hell's Kitchen. The menu incorporates sustainable ingredients from New York area regional farms and local vendors sourced by our in-house forager. The cuisine evokes the sensibilities of cooking found in the southern parts of France and Italy.

Recommended articles and reviews: Eat Big Apple / New York Magazine / New York Times / Serious Eats

Dinner

Monday to Saturday

5:30 p.m. to 10:45 p.m.

Sunday

5:30 p.m. to 9:45 p.m.

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Lunch Monday to Friday

12 noon to 2:30 p.m.

Breakfast served daily

7:00 a.m. to 10:45 a.m.

Brunch
Saturday and Sunday

12 noon to 2:30 p.m.

Address:

PRINT. Restaurant
Ink48 Hotel
653 11th Avenue
New York, New York 10036

SAMPLE MENU

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Bar hours:

Monday to Saturday
From 11:45 a.m.
Sunday
12 noon to 10 p.m.

Phone:

(212) 757 2224

Fax:

Email:

info@printrestaurant.com

Executive Chef:

Charles Rodriguez

Executive Pastry Chef:

Heather Carlucci-Rodriguez

Principal Owner:

Adam Block

Official Site:

[website]

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