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As the Chefs and Owners of John J Jeffries, we believe you
will find our passion for supporting local businesses and preserving the land we
live on to be contagiously obvious in how we run our restaurant. All of our
meats are raised locally, confinement-free on fresh green grass pastures. No
hormones, antibiotics, steroids or forced-fertilization occurs. Our produce is
local organic or chemical free. We use local grass-fed cream, butter and eggs.
We also provide sustainable seafood and support sustainable fisheries and their
communities. By doing so, we are encouraging a shift in consumer demand away
from overexploited fisheries and unhealthy fish farming practices.
Recommended articles and reviews:
PennLive
/
Pudgy Cyclist that Loves Climbing /
TripAdvisor

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Hours of Operation
Monday to Saturday
4:00 p.m. to 12:00
a.m.
Sunday
4:00 p.m. to 11:00 p.m.
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Address: |
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John J. Jeffries
Lancaster Arts Hotel
300 Harrisburg Avenue
Lancaster, Pennsylvania 17603 |

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Phone: |
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(717) 431 3307 |
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Email: |
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info@johnjjeffries.com |
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Chefs and Owners: |
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Sean Cavanaugh
Michael F. Carson |
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Official Site: |
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[website] |

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