BEST USA RESTAURANTS COMMITTED TO LOCAL FARMS AND FARMERS' MARKETS

AMERICAN

FARM TO TABLE

Restaurant Guide

 

 

 

 

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summer at elm restaurant

 Located in the heart of New Canaan, Connecticut, elm restaurant has become a beloved destination for its world-class cuisine and local Connecticut charm. Chef Brian Lewis and his team present an innovative and elegant approach to seasonal American cuisine that is rooted in tradition. Come celebrate the bounty of the season with us.

 

Recommended articles and reviews: Connecticut Cottages & Gardens  /  Connecticut Magazine  /  CT Post  /  Esquire Magazine  /  GAYOT  /  New York Times  /  Town & Country editor's letter

 

GAYOT

 

NEW YORK TIMES

 

14/20

 

"Worth it"

 

Dinner

 

Tuesday to Thursday

5:30 p.m. to 9:30 p.m.

 

Friday and Saturday

5:30 p.m. to 10:00 p.m.

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Sunday Brunch

11:00 a.m. to 2:30 p.m.

 

Sunday Supper

5:00 p.m. to 8:00 p.m.

Address:

 

elm restaurant
73 Elm Street
New Canaan, Connecticut 06840

Devin Broo

Matt Karaban

 

Phone:

 

(203) 920 4494

email:

 

info@elmrestaurant.com

 

Sous Chef:

 

David Broo

 

Pastry Chef:

 

Caryn Stabinsky

 

Restaurant Manager:

 

Matt Karaban

 

Chef Proprietor:

 

Brian Lewis

 

Official Site:

[website]

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